Species
The cow is a large, domesticated mammal known for its gentle nature and importance in agriculture. Cows are raised worldwide for their milk, meat, and leather. They are herbivores, grazing mainly on grass, and have a unique digestive system with four stomach compartments. Cows are social animals, often found in herds, and play a vital role in many cultures and economies. Their milk is a key ingredient in dairy products like cheese, butter, and yogurt.
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